Tastefully lent in steak-house GOODMAN

Large light Christian holiday of Easter this year falls in the middle of April, and then very soon will begin Great Lent. Everyone who is prepared for lent as much as 40 days to devote both spiritual and physical cleansing, we invite to steak-house GOODMAN.


Do not be afraid of the temptation to eat your favorite steak, because we make sure, that at this time you were just delicious and satisfying, as well as on any other day in the "Goodman". Our Chief masterfully makes meatless ingredients in a true culinary masterpieces, creating a bright and rich flavor mixes.


Start your meal with a light tartar with avocado and beetroot salad with soy tofu. On the first, we will offer you the traditional Ukrainian borsch with mushrooms and fragrant pumpkin soup with rucola and crispy crunchy croutons. As a main dishes a variation on the Italian classics are waiting for you: linguini with vegetables and tagliatelle. You want something more satisfying? Then order a spicy couscous and vegetable stew.


And in the end - a small sweet dessert that melts in your mouth... Even in the post, you can treat yourself sweetly, but only if it is an apple baked with candied fruits from Chef of steak-house GOODMAN.


But that's not all! On weekdays from 12:00 to 16:00 meatless dishes will be presented not only in the main menu, but also in a business lunch menu!


Spend a delicious lent in steak-house GOODMAN!



Tasty autumn in the GOODMAN steak house!

For what we really love autumn, so this is for a new seasonal menu in the GOODMAN steak house! We strive to surprise guests with original taste combinations and create a warm atmosphere even on the cloudiest day. Therefore, we invite you to taste the bright and mouth-watering dishes from the autumn menu of the GOODMAN steak house!

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